Tuesday, March 25, 2014

Happy St. Patrick's Day! One week late

We continued our annual tradition of corned beef and cabbage to celebrate St. Patrick's day. My mom made some rocking cabbage with bacon that got rave reviews. I think we've found a new favorite side dish.
 
The only way to kick off a family get together is with happy hour. 
 The guys relaxing after dinner. Barry, Luis, and Franky decided to forgo wearing green. What a festive family.
 Marcus is an enthusiastic eater and enjoyed dinner. Dessert was received with mixed reviews- we had chocolate stout cake and whipped cream to go along with it. Katie declared that the white stuff wasn't whipped cream because it didn't come from a can.

No comments:

Post a Comment